This Candied Pecans recipe combines the natural nuttiness of pecans with a sweet, cinnamon-infused coating for a perfectly ...

Candied recipes are all about turning simple ingredients into sweet, crunchy treats. From fruits to nuts and even veggies, ...

A new study published in the American Journal of Clinical Nutrition reveals that eating pecans can benefit heart health and help reduce cholesterol. Analysis of 138 participants showed that eating 57 ...

Sticky-sweet pecan pie is a southern staple made with pecans, eggs and sugar. To riff on this holiday dessert classic, we love adding blueberries, chocolate, candied ginger or bourbon to the mix ...

Put a medium-sized, non-stick frying pan on the stove and tumble in the pecans, then toast them over a medium heat. Once you can smell their scent wafting up from the pan, remove them to a cold plate.

As for the type of nut, Victor says raw, unsalted pecans — just like those used in the study — are the way to go. Unfortunately, pecan pie, candied pecans, or salted pecans may reduce the ...