Discover how to create a cozy, bright roasted butternut squash and spinach orzo salad that's perfect for any occasion. Easy, ...

Fresh herbs and seasoning set off the sweetness of the butternut squash in this recipe. Just let the oven work its magic. Preheat oven to 180C/350F/Gas 4. Place the squash in a roasting tin ...

For the butternut squash, preheat the oven to 180C/160C Fan/Gas 4. Place the butternut squash slices, shallots and rosemary on a lined baking tray. Drizzle with oil, season with salt and freshly ...

1. Toss the squash with olive oil, maple syrup and salt in a bowl then and roast in the oven until golden and caramelized. As it is cooking, fry up the bacon and reserve the bacon grease.

Video by The New York Times Julia Gartland for The New York Times This is the simplest recipe for roasted butternut squash, which is drizzled generously with oil and seasoned with salt.

Preheat oven to 375 degrees ... Top each flatbread with roasted butternut squash, caramelized onions and feta cheese. Sprinkle with black pepper. Bake at 375 degrees for 10 minutes.

Preheat oven to 400 degrees ... In a medium pot, combine cubed squash with enough stock to just cover by about ¾ inch. Bring to a rapid simmer over medium-high heat. Reduce heat and gently ...

Part chowder, part fish pie, this delightful blend of smoked fish, butternut squash, rutabaga ... is the mother of invention” kind of recipe, born from isolation, scant ingredients, an ...

Meanwhile, prepare the butternut squash, add to the onion and cook uncovered ... and we wanted to provide you with a searchable recipe database that would give you access to our archive of recipe ...