Butter is the star performer in Europe once again this week, recording an increase in price of €135/t from last week.

Savor has been collaborating with select restaurants and bakeries in the San Francisco Bay Area and beyond, who are eager to ...

San Jose startup Savor is making a new type of vegan butter that's made from carbon, not plants. Here's how they're doing it ...

Savor, a US-based food technology startup, has commercially launched a new butter product that contains no animal or plant ...

Raw cheese made with milk from dairy cattle infected with bird flu can harbor infectious virus for months and may be a risk ...

Manufacturing 42 varieties of premium cheese in the heart of America’s Dairyland not only takes a ton of high-quality raw ...

This milestone, arriving on the third anniversary of Savor's founding, caps several years of intensive research and ...

Pure shea butter is ivory in color and is unrefined and raw, meaning, it is free of chemicals and preservatives. The emollient is essentially a hydrating hero—but that's not all. "Shea butter ...

The US dairy industry is turning to what it ... has boosted sales of unpasteurised or ‘raw’ milk. Brands have tapped social ...