Chicken wings are a tasty and popular dish in the U.S., but what is the better method of cooking them: baking or frying?

If chicken wings are left untouched at the end of your Sunday roast, use them along with the chicken carcass to make a delicious chicken stock.

Struggling artist Ned Templeton and his wife Joan are leading a poverty-stricken life in Paris. Threatened by starvation and eviction, Joan is forced to become a prostitute. After some time, Ned ...

Crowd-pleasing and economical, there’s nothing better than barbecue chicken wings sizzling on the grill – though these are equally tasty when cooked in the oven or on a griddle. A smoky rub ...

Quick, easy and simple, this Indo-Chinese stir-fried recipe involves leftover rice which is further tossed with chicken chunks, some veggies and Asian sauces and seasonings followed by a piquant ...

Corin Cesaric is a Flex Editor at CNET currently covering home tech. She received her bachelor's degree in journalism from the University of Missouri-Columbia. Before joining CNET, she covered ...

chicken wings with herbs and dipping sauce on a wood slab - Beatriz Villena Chico/Shutterstock ...