A classic loaf that delivers every single timeThere’s something magical about the smell of freshly baked bread filling your ...

Welcome to this collection of 18 quick and easy sweet sourdough discard recipes, perfect for anyone on a sourdough journey!

Preheat oven to 375F. Using a brush, evenly brush egg yolk on the top of each dough ball and sprinkle sunflower seeds and ...

Mix oats, honey, sunflower seeds, and dried fruits for a chewy yet crunchy treat. These bars are ideal for on-the-go snacking ...

Line a baking tray with baking paper and flour. Tip the dough onto the baking tray and flour a little. Spilt into six or ...

Growing up in Rome, one of my favorite styles of Easter Bread was from The Franklin Hotel in Rome. I remember every year my ...

If you’ve been lucky enough to bag any kind of flour but aren’t sure how to make bread with it, we’ve got easy recipes to see you through – yes, even if you have no yeast! Naan breads can ...

Whether you’re a seasoned baker or just want to embrace the season, hot cross buns are a non-negotiable part of Easter. To ...

A recipe that features a few simple ingredients, such as flour, water, salt and yeast, that can turn out a good bread.

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets. She’s once eaten an entire loaf of babka in a single day.