From classic chicken soup to vegetarian recipes like coconut curried lentil soup, these are the soup recipes our readers have ...

First, heat oil in a heavy-bottomed pan. 2. Sauté the sliced onions and garlic. Add the millet and rice until gently warm. 3. Deglaze with white wine and then add in the stock. 4. In a bowl, add ...

Kale can be quite tough, so it is best par-boiled before being fried, or cooked for quite a long period. FAQs about BBC Food ...

Pho, consommés, and bisques are just a few of the wide array of soups you can curl up with at cozy restaurants across the ...

Cut away the tough central ribs of curly kale before you chop or shred the leaves. For best results, either cook very briefly in a large volume of ready-boiling water or stir-fry as a side dish.

Versatile leafy greens can be braised, sautéed, or enjoyed raw in salads. Here's how to select and cook common winter greens ...