Beetroot hummus will do the trick! Make it at least once and try. Many salad recipes feature beetroot as a key ingredient for freshness, colour and nourishment. Experiment with different combos to ...

Heat olive oil in a pot over medium heat. Add onion and garlic and sauté until softened. Add chopped beetroots and ginger to the pot and cook for 5-7 minutes, stirring occasionally. Pour ...

1 Fresh leaf aloe vera 1/2 cup Beetroot, chopped 2 cups Pomegranate juice or amla juice (Indian gooseberry) 1/4 tsp Black pepper powder Peel the yellow layer just beneath the rind with a sharp knife ...

From delicious salads to savoury curries and sweet desserts, we’ve compiled a list of 10 Indian beetroot recipes that are ...

Immediately wash your hands, or the beetroot will stain! Add the chickpeas, garlic, lemon juice, salt and oil. Pulse until smooth, adding a splash of water if necessary – some beetroots are ...