Recipe developer Jennine Rye takes classic beef bourguignon and meshes it together with another all-time comfort classic, pot ...

I did rush it a bit and didn’t chill it as long as Jeanne’s recipe, but it still rolled out and topped my beef pot pie easily. The true success is what the family thinks and since they’ve ...

Slow cooked beef makes a wonderful filling for pie. Prepare the meat stew ahead and assemble the pie when you’re ready to cook it. Preheat the oven to 150C/300F/Gas 2. Toss the beef and flour ...

February is the shortest month of the year, and we need inspiration for meals during these cold days. It’s a good month to make comfort food, and homemade pot pies are easy, economical, and ...

When the temperatures drop, you need a meal that will warm the body and soul. These quick and easy comfort food recipes are ideal for winter when you need a hearty meal.

Using a table knife, work in just enough cold water to bring the pastry together (4–6 tablespoons). When the dough begins to stick together, use your hands to gently knead it into a ball. Wrap ...

While the pot pies are baking, combine the garlic, warm melted butter, parsley and salt in a small bowl. Stir well and keep ...

Tricia is a recipe developer and tester ... While many iterations of Japanese curry feature beef, any protein can be used with the delicious sauce. In this pot pie variation, we used rotisserie ...