Do you need some inspiration for your next family dinner? Or, maybe you’re trying to add some frugal meal ideas to your ...

Beans are a simple way to add flavor, nutrition, and variety to your cooking. From hearty soups to fresh salads and spicy stews, these recipes prove that beans can be anything but boring.

Select fresh beans with bright green pods that are firm and plump. Dried beans need soaking for several hours before cooking, preferably overnight. Allow about 55g/2oz dried weight of pulses per ...

Preheat oven to 200ºC. Chop the aubergine into one-inch cubes and place into a baking dish. Drizzle olive oil and sprinkle ...

37,249 people played the daily Crossword recently. Can you solve it faster than others?37,249 people played the daily ...

Beans (Phaseolus vulgaris L.) are the most widely consumed legumes worldwide. They are highly nutritious plant foods rich in protein, fiber, vitamins, and minerals. The Recommended Dietary ...

We love these best chili recipes. They'll satisfy a hungry crowd, use economical ingredients, and taste just right on a ...

Cook up Potato and Bacon Hash with cheesy baked beans, roast Cannellini beans for a snack or make burgers out of black beans.

10/10. No notes.” By Mia Leimkuhler Alexa Weibel’s creamy, spicy tomato beans and greens.Credit...Kelly Marshall for The New York Times. Food Stylist: Samantha Seneviratne. My colleague ...