Basmati rice is a staple for special occasions and often used in biryani dishes. However, even with careful preparation, issues like undercooked or mushy rice can arise. This is often due to ...

Learn how to cook basmati rice to perfection with these easy tips. Achieve fluffy, separate grains every time by following a few simple steps for delicious, restaurant-style basmati rice at home.

Jackfruit is often used as a plant-based alternative to meat due to its fibrous texture. When cooked, it absorbs spices well, ...

Just mix cooked rice with flour, yogurt, and spices like cumin and coriander. Form small patties and cook them on a skillet ...

The Good Housekeeping Institute tested 21 models to find the best for consistent and fluffy rice. Shop our winners now.

At least according to online cook Sadia Sami, who recently shared ... Boil some water in a large pot, add some salt and your drained, soaked Basmati rice. "Think of it like boiling pasta - as ...

Inspired by her childhood in New York, Buzz food writer Deborah Brooks created a vegan version of the classic Italian Sausage ...

But that’s not the only advantage of the added fat – the experts say that including it in your rice cooker or pan can also ...

This mouth-watering chicken and rice dish is a perfectly balanced dinner dish with zesty lemon and juicy olives.

Put the basmati rice in a lidded saucepan then cover ... Reduce the heat to its lowest setting and cook the rice for 12-15 minutes, or until the rice has absorbed all the water and is just tender.

You can't beat a portion of rice to go alongside a delicious homemade curry or chilli for dinner. Fluffy, warming and comforting, rice is a true staple in many dishes, and you've probably got some ...

Take some cooked jasmine or basmati rice (preferably day-old, but you can cook it fresh and then cool it) and mix it up with chilli paste or red Thai curry paste, a little salt and a drop of oil.