You won’t see cream of tartar in most baking recipes, but it’s pretty important in the ones that call for it — like meringue or macarons. You can use lemon juice as a substitute. 8 of 20 ...

No need to stress—we have plenty of baking powder substitutes to save the day! In this post, we’ll explore simple, effective ...

In this post, we’ll uncover 6 Must-Know Baking Soda Substitutes That Will Elevate Your Baking Game. Discover how these simple alternatives can help you achieve delicious, mouthwatering results ...

We use butter in a lot of things while baking, You've probably got a bunch of ingredients in your kitchen that can do the job. Here are 5 solid butter swaps to keep your baked goods. Vegetable oil is ...

Luckily, there's no need to panic or stop what you're making because these baking powder substitutes are here to save the day. Baking powder is a leavening agent that's made from baking soda mixed ...

You've got options. From flaxseed to tofu, there are plenty of substitutes that work in everything from cookies to quiches. Some are perfect for baking, others shine in savory dishes and a few ...

In many baking recipes, eggs also help make the final product light and fluffy. While many egg substitutes do a good job of binding and adding moisture, they can make some baked goods denser ...