近年来，随着全球美食文化的不断交融，各种新奇食材的出现引起了广泛关注。尤其是在水果领域，印度木苹果（Bael fruit）作为一种被称为“世界上最难吃的水果”，在市场上逐渐显露出其独特魅力和价值。各种健康功能的声称，让这一鲜为人知的水果吸引了消费者的注意，本文将对其味道特点及市场潜力进行全面解析，展现这一水果的独特性与可能的消费者吸引力。 印度木苹果属于亚热带植物，原产于印度及南亚地区，其外观以橙 ...

But why just stick to one fruit when you have many more options to explore? Well, we are talking about Bael, also known as wood apple. You may be unfamiliar with this Indian fruit, but let me tell ...

Ayurveda speaks highly about the Bel or Bael Fruit. Also called Bengal Quince, Indian Quince, Wood Apple and Holy Fruit, the fruit native to India has medicinal and spiritual importance.

The fruit has cultural importance in India and Nepal ... Vitamin C, protein, riboflavin, beta-carotene, and other nutrients are all abundant in bael fruits. It has high levels of calcium ...

Wood apple, also called bael, is a favourite summer fruit. It's tough on the outside, but crack it open, and you'll find ...

Phalsa, or black currant, sharbat is made with lemon, sugar, mint and ice and adds a perfect balance of sweet and sour on your palate. Made with bael (or wood apple), this drink is healthy, fulfilling ...

During his ongoing two-day state visit to Mauritius, Prime Minister Narendra Modi, along with his Mauritian counterpart Navin Ramgoolam, planted a Bael (Wood Apple) Tree at the SSR Botanical ...