Come rain or shine, we love this simple and speedy Atta Halwa recipe. A quick fix for your sweet cravings. In a deep, heavy based sauce pan, melt the ghee add the whole wheat flour and stir fry. 2. At ...
Melt the ghee,add the atta and stir-fry over medium flame, taking care to avoid scorching. 2. At the same time, place water and sugar in another pan and dissolve sugar over medium flame. 3. Keep on ...
Hosted on MSN1mon
Gajar Halwa to Moong Dal Halwa: 5 traditional halwa recipe to try THIS New year celebrationWhole wheat flour, ghee, sugar, and dry fruits are the ingredients of Atta Halwa, which has a rich texture and nutty flavor. This classic dessert is a popular New Year's treat that is frequently ...
Hosted on MSN3mon
Sooji vs Atta: Which one is healthier?Sooji (semolina) and Atta (whole wheat flour ... is commonly used in various types of dishes like upma, rava idli, and halwa. In terms of nutrition, semolina contains nearly 350-360 calories ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results