This is the kind of simple, satisfying cake that you can make anytime for anything and it will be exactly the right thing.

This Apple Cinnamon Crumb Cake combines a light and fluffy coffee cake with bits of apple and a cinnamon crumb topping that can't be beat! Perfect with your morning cup of coffee or as an anytime ...

Mary Berry's ultimate apple cake – a Victoria sponge that stays really moist from grated apple. The lemon-flavoured cream keeps it fresh-tasting. You will need two 20cm/8in round, loose-bottomed ...

Following our Red Cottage experience which showcased food from Skåne in Southern Sweden, we bring you this recipe for Swedish apple cake. Surprisingly easy to make, it's the perfect comfort ...

This apple cake is dense and sweet, with a little tartness from the apple sauce, while the olive oil icing makes it moist and fragrant. The cake is vegan and it can also be gluten-free – but ...

Neatly ice the top of the cake and sprinkle over the other half of your crumble topping. Decorate with spray roses and freeze-dried apple bits, placing them wherever your hand guides you.

(For a variation, you can substitute apple butter or plum butter for the grape mixture here.) Grate remaining dough from freezer over top. Return pan to oven and bake until crumble topping is ...

This coffee cake has a special autumnal twist, thanks to the addition of chopped Granny Smith apples and plenty of warming spices. No matter which way you cut it, each slice has tender apple ...