I love anything with Caesar dressing, whether it's tossed into a pasta salad or baked with chicken. The creamy anchovy-based ...

Whisk together mayonnaise, pecorino, mustard, 2 teaspoons water, anchovy paste, lemon zest and juice, pepper, salt, and ...

“A Caesar has all the components that you always think of as what makes food good,” says recipe developer and cookbook author ...

This easy Caesar salad recipe uses all the ingredients you ... Put the egg yolk, anchovies, a tablespoon of the reserved anchovy oil, the garlic, lemon zest and juice, mustard and parmesan ...

I love anything with Caesar dressing, whether it’s tossed into a pasta salad or baked with chicken. The creamy anchovy-based dressing balanced out with lemon juice, pepper, and nutty Parmesan cheese ...

This chicken Caesar salad has so much to celebrate ... Combine the wine and garlic with the egg yolks, anchovy and cheese in a mixing bowl. Blend with a hand blender or food processor until ...

In a blender, puree the silken tofu with the olive oil, lemon juice, the 1 1/2 tablespoons of Parmigiano, the anchovy ... Transfer the salad to plates and top with the remaining croutons.

Make dressing: In a blender or bowl of a food processor, combine tofu, soy sauce, garlic, rice wine vinegar, lemon zest and lemon juice. Begin blending and slowly drizzle in oil until ingredients ...

I’m never one to turn down a classic Caesar salad. That said, there’s no reason my love for that flavor profile has to stop at lettuce. Lemon, garlic, Parmesan cheese, anchovy — those all sound like ...

When was the last time you were excited by a green salad? If it's been a while, check out our guide for tips on making salad interesting. We love to add fresh fruit, tangy cheese, roasted veggies ...