After being sealed off from the outside world for decades and experiencing a mass exodus, Albania is leaning into its ...

Today, Albanian grannies like Pajenga are teaching multiple generations in one of Europe's youngest-aged countries how to cook age-old dishes. That's because the Balkan nation has suffered not one ...

Melt the remaining butter in a small saucepan, add the flour and make a roux, cook for 2 minutes, then take off the heat. Add the yoghurt and mix well, then return to the heat and cook gently for ...

I can’t claim to have too much knowledge of Albanian food but I am always up for trying new food and Kaltrina’s passion made me excited to experience it. Four traditional dishes were ...

ALBANIAN cuisine is full of hearty dishes and colourful options to please even the fussiest of eaters. Here's our guide to the unique mix of textures and flavours to be found in the country's ...

an Albanian sausage. There is also “The Philly,” which features white sauce, filet mignon, hot peppers, mushrooms, caramelized onions, with mozzarella cheese. Other dishes include the corn rib ...