Take couscous in a bowl & add boiling water to it. 2. Slit 6-7 brinjals & fill it with achari paste & salt. 3. Heat oil in a pan. Add panch phoron, onions, ginger, garlic, turmeric powder, red chilli ...

Bhindi is one of those vegetables that almost everyone has a favourite way of cooking. If you are bored with the usual stuff, this achari bhindi recipe will be your next go-to. Image Credit: Getty ...

Ingredients 250g paneer (cubed) 1 cup thick yogurt 2 tablespoons besan (gram flour) 2 tablespoons mustard oil 1 tablespoon ginger-garlic paste 1 tablespoon achari masala 1 teaspoon turmeric powder ...