Take couscous in a bowl & add boiling water to it. 2. Slit 6-7 brinjals & fill it with achari paste & salt. 3. Heat oil in a pan. Add panch phoron, onions, ginger, garlic, turmeric powder, red chilli ...

Ingredients 250g paneer (cubed) 1 cup thick yogurt 2 tablespoons besan (gram flour) 2 tablespoons mustard oil 1 tablespoon ginger-garlic paste 1 tablespoon achari masala 1 teaspoon turmeric powder ...

About Achari Paneer Tikka Recipe: Your favourite tikka flavoured ... Place hung curd in a bowl, add ginger-garlic paste, salt, red chilli powder, garam masala powder, mustard powder, pickle gravy, ...